Description
A unique surface for protecting and training an induction stove
Protecting Your Induction Cooktop
Siliplus is designed especially for those who use induction cooktops. Induction is a symbol of innovation and quality, and it serves as an elegant and futuristic element in your kitchen. You'll want to keep it looking new.
Protective and Easy to Clean
Siliplus is a high-quality, thick, and durable surface that acts as a barrier between the induction cooktop and the cookware, protecting it from unnecessary scratches and dirt, and allowing you to cook without worry. The product is easy to clean manually and can be washed in a dishwasher.
Kosher Cooking and Certified
As the use of induction stoves becomes more widespread, challenges have arisen for the kosher observant community, both during Passover and throughout the year. It can be difficult to prevent the mixing of meat and dairy when using these stoves, as food often spills or splashes onto the stove's surface, rendering it unsuitable for Passover and for cooking meat and milk. Additionally, there is a concern that liquid that has touched the stove could contaminate the pot. However, these stoves offer the advantage of not requiring the pot to directly contact the surface, allowing for the addition of a protective layer, as long as it is not too thick and is safe. By covering the entire stove with a high-quality, heat-resistant surface, the stove can be protected from both a religious and aesthetic standpoint.
Siliplus is designed especially for those who use induction cooktops. Induction is a symbol of innovation and quality, and it serves as an elegant and futuristic element in your kitchen. You'll want to keep it looking new.
Protective and Easy to Clean
Siliplus is a high-quality, thick, and durable surface that acts as a barrier between the induction cooktop and the cookware, protecting it from unnecessary scratches and dirt, and allowing you to cook without worry. The product is easy to clean manually and can be washed in a dishwasher.
Kosher Cooking and Certified
As the use of induction stoves becomes more widespread, challenges have arisen for the kosher observant community, both during Passover and throughout the year. It can be difficult to prevent the mixing of meat and dairy when using these stoves, as food often spills or splashes onto the stove's surface, rendering it unsuitable for Passover and for cooking meat and milk. Additionally, there is a concern that liquid that has touched the stove could contaminate the pot. However, these stoves offer the advantage of not requiring the pot to directly contact the surface, allowing for the addition of a protective layer, as long as it is not too thick and is safe. By covering the entire stove with a high-quality, heat-resistant surface, the stove can be protected from both a religious and aesthetic standpoint.
